Let us cater for your next dinner party or event 

At Cornucopia we have a wide variety of vegetarian main courses, salads, desserts and soups available for outside catering suitable for all tastes including Coeliacs and those on a gluten free diet and/or wheat free diet.

We also cater for those on a vegan, yeast free, lactose free, egg free or sugar free diet. We also have a selection of living foods for those on a raw vegan diet.

Direct all queries to / Telephone: 01 6719449

Our Head chef Tony Keogh can customise dishes to suit your needs and requirements so feel free to ring us to talk about possible options.

Our menu changes daily & seasonally so we do not have a fully pre-defined catering menu.


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